Bob's Steak & Chop House | Nashville

Celebrated Taste & Traditional Charm

Nashville's Premier Steakhouse Destination

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Find a stunningly classic steakhouse experience at our Nashville restaurant, located in the Omni Nashville Hotel. The restaurant’s atmosphere blends the history of Nashville with its musical roots, displaying two Gibson and two Epiphone guitars, Bill Lenox’s private antique microphone collection, and authentic, historic flags dating back to the 1800s.


  • Mon - Sat / 5:00 pm - 10:00 pm

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Location MapWhere You'll Find Us

Connected to the Country Music Hall of Fame and Museum, Bob's Steak & Chop House Nashville offers a one-of-a-kind steakhouse dining experience in the heart of downtown Music City.

250 Rep. John Lewis Way S,
Nashville, TN 37203
(615) 761-3707

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Private DiningHost an Event

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Bob’s will customize any private event and make it remarkable. Our Nashville restaurant offers personalized event planning, an award-winning wine list, a customized or a la carte menu, and complimentary valet parking.

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Our TeamCrafting Every Taste

Bryan Lytle

General Manager


Mark Grasso


Mark Grasso serves as the Executive Chef at Bob’s Steak & Chop House Nashville, where he has been responsible for overseeing the kitchen operations and staff since 2021. Prior to joining the Bob’s team, Mark worked in European hotels, fine dining steakhouses, and small plate concepts. Over the years, he has had the opportunity to work with top chefs from all over the world and execute at the highest level of excellence. As an experienced chef, Mark’s goal is to provide the best quality food and attention to detail Music City has to offer.

From certified Japanese A5 Wagyu and Heirloom vegetables to house-butchered USDA Prime-certified meats, this attention to detail can be tasted in the food. Chef Grasso and his entire staff are proud to put in the hard work and dedication to excellence each customer deserves.